mwedge
02-17-2009, 12:12 AM
The tasting panel attempts to rescue brown ales from marketing torpidity and reveal the vitality within, for these beers are anything but dull.
More... (http://www.nytimes.com/2007/01/24/dining/24wine.html?partner=rssnyt&emc=rss)
More... (http://www.nytimes.com/2007/01/24/dining/24wine.html?partner=rssnyt&emc=rss)