mwedge
02-21-2009, 01:13 AM
http://graphics8.nytimes.com/images/2009/02/22/magazine/22food-75.jpg (http://www.nytimes.com/2009/02/22/magazine/22food-t-000.html?partner=rssnyt&emc=rss)Trust the British on this one: Beef and stout make good pie partners.
More... (http://www.nytimes.com/2009/02/22/magazine/22food-t-000.html?partner=rssnyt&emc=rss)
More... (http://www.nytimes.com/2009/02/22/magazine/22food-t-000.html?partner=rssnyt&emc=rss)