Originally Posted by LoriandPatric
I would imagine that Mark and Matt have something in store for these runnings that doesn't involve "getting hammered" or "high ABV" outcomes. I would like some of the second runnings to play with , i.e. low ABV experiments, low gravity-vs-a yeast strain I've never worked with, or 2.5 gallon fermenters of same yeast-vs-different temp, or the likes. If I can talk someone into gathering 5 g's in my carboy for me and letting me pick it Sunday morning, that'd be cool....
send a carboy and we will make sure you get second runnings. Maybe send two and get a share of the saison too? If you know someone in your area is coming maybe they would be willing to bring it and take it back toy you.... VB